Looking for a delicious grilled shrimp recipe that is easy to make? This is the recipe you are looking for. Grilled shrimp is perfect for summer barbecues. Serve with rice, bread, and your favorite vegetable.
Wine Pairing for this Grilled Shrimp Recipe: An oaky California Chardonnay such as Au Bon Climat Santa Barbara Chardonnay would be the ideal complement to this dish. The rich butteriness and tropical flavors of this Chardonnay will bring out the flavors of the grilled shrimp.
Ingredients for Grilled Shrimp:
2 lbs. fresh shrimp, cleaned and deveined
1/4 cup extra virgin olive oil
4 cloves garlic, chopped
1/2 cup chopped Italian parsley
1/2 cup dry white wine
salt and pepper to taste
Instructions for Grilled Shrimp:
1. Combine olive oil, garlic, parsley, wine, salt, and pepper in a bowl. Stir in shrimp.
2. Refrigerator for 2-4 hours.
3. Grill on the barbecue until done.
New! Comments
Have your say about what you just read! Leave me a comment in the box below.