Easy Chicken Pasta Recipe

A Delicious Garlic Chicken Pasta Recipe

Cheers2Wine is pleased to bring you an easy chicken pasta recipe. It's full of delicious flavors. You'll love this garlic chicken pasta recipe. We usually serve this dish with a fresh green salad and garlic bread for a wonderful meal.

Wine Pairing: We'd recommend a Pinot Grigio to pair with this dish. A great choice would be Tiefenbrunner 2007 Pinot Grigio. This dry, full bodied, Italian wine would blend nicely with the strong flavors of the garlic chicken pasta.

Ingredients for this pasta dish:

2 Tablespoons olive oil
4 boneless chicken breast halves, cut into 1-inch cubes
1 large chopped onion
4 garlic cloves, minced
2 teaspoons fennel seeds
2 carrots, shredded
1 cup dry white wine such as Pinot Grigio
1/4 cup finely chopped sun-dried tomatoes
12 ounces linguine, freshly cooked (or your favorite pasta)
1/2 cup Parmesan cheese

Instructions for this pasta dish:

1. Add olive oil and chicken to a large skillet and saute over medium-high heat.
2.Add onion, garlic, carrot, and fennel seeds. Saute until onion is tender, adding chicken broth as needed to keep vegetables from sticking to pan
3. Stir in sun-dried tomatoes and rest of broth.
4. Continue sauteing for about 5 more minutes until carrots are tender.
5. Add chicken mixture to cooked linguine and cheese.
6. Top with freshly grated Parmesan Cheese

This will serve 4