Easy Chicken Pasta Recipe

A Delicious Garlic Chicken Pasta Recipe

Cheers2Wine is pleased to bring you an easy chicken pasta recipe. It's full of delicious flavors. You'll love this garlic chicken pasta recipe.

Wine Pairing: We'd recommend a Pinot Grigio to pair with this dish. A great choice would be Tiefenbrunner 2007 Pinot Grigio. This dry, full bodied, Italian wine would blend nicely with the strong flavors of the garlic chicken pasta.

Ingredients:

2 Tablespoons olive oil
.4 boneless chicken breast halves, cut into 1-inch cubes
1 large chopped onion
4 garlic cloves, minced
2 teaspoons fennel seeds
2 carrots, shredded
1 cup dry white wine such as Pinot Grigio
1/4 cup finely chopped sun-dried tomatoes
12 ounces linguine, freshly cooked
1/2 cup Parmesan cheese

Instructions:

1. Add olive oil and chicken to a large skillet and saute over medium-high heat.
2.Add onion, garlic, carrot, and fennel seeds. Saute until onion is tender, adding chicken broth as needed to keep vegetables from sticking to pan
3. Stir in sun-dried tomatoes and rest of broth.
4. Continue sauteing for about 5 more minutes until carrots are tender.
5. Add chicken mixture to cooked linguine and cheese.

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